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Fig. 1 | BMC Genomic Data

Fig. 1

From: Whole-genome resequencing reveals genomic footprints of Italian sweet and hot pepper heirlooms giving insight into genes underlying key agronomic and qualitative traits

Fig. 1

Whole phenotypic variability of the four C. annuum genotypes. Loading plot of the first (PC1) and second (PC2) principal components showing the variation for 16 morpho-agronomic and phytochemical traits scored in the four landraces. Based on fruit shape and colour at maturity accessions are represented by different coloured symbols: circles indicate roundish types, triangles indicate horn types. On the right are indicated the distribution of the traits scored. The direction and distance from the centre of the biplot indicate how each OTU contributes to the first two components. The different category of traits is indicated using different colour codes as following: i) morpho-agronomic and colour traits, blue with dots; ii) chemical traits, green squares; iii) bioactive compounds, red rhombi. For trait acronyms, see Table 1

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BMC Genomic Data

ISSN: 2730-6844

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